Roasted Honeynut Squash Dip with Sumac tahini, Seeds, and fresh herbs

Fall Recipes
Written By Victoria Kaputskaya
 
 
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If you make our Roasted Honeynut Squash Dip With Sumac Tahini, Seeds, and Fresh Herbs, I’d love for you to leave a comment or share a rating! I always enjoy reading your thoughts. Don’t forget to share your creations on Instagram, TikTok, or Pinterest using #victoriasearthkitchen—I can’t get enough of seeing your beautiful dishes come to life. If you love this recipe, be sure to check out some of my other favorite vegetable-forward dishes on the blog for more inspiration.

 

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Roasted Honeynut Squash Dip with Sumac tahini, Seeds, and fresh herbs
Roasted Honeynut Squash Dip with Sumac tahini, Seeds, and fresh herbs

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